Program Type:
CookingAge Group:
Adult
Please note you are looking at an event that has already happened.
Program Description
Event Description
Chef Naela returns to show you how to prepare savory Mediterranean dishes including organic beef and veggie pies, baba ganoush roasted eggplant dip, middle eastern salad, and a Lebanon Nights semolina dessert. A tasting will follow.
Disclaimer(s)
This program may not be suitable for those with food allergies.