Chef Rob's Springtime Carrot Cake Muffins

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Program Type:

Cooking

Age Group:

Adult
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Program Description

Event Description

These sweet, cinnamony muffins are super soft and great for breakfast, snack time or on the fly. Bring a box grater, peeler, muffin tin, large bowl, medium bowl, a whisk, and rubber spatula to make 6-7 medium to large muffins and take home to bake.

For a copy of the recipe, click here.

Disclaimer(s)

This program may not be suitable for those with food allergies.