Join Chef Rob as he creates Brooklyn style soft pretzels with Dijon mustard. Though reminiscent of the warm soft pretzels you may have had at baseball games or on the street, these are even better because they're fresh! Find the recipe here.
This program will be shown on the library's Facebook page. Be sure to refresh the Facebook page at 2:00 pm to see the program.
Register for this program if you would like an email reminder.